why the red chilli are sharp, when we eat
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It feels like your internal body is on fire, but the capsaicin compound found in chilli activates the release of substance P, a compound that transmits pain and burning sensations.
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Explanation:
- It feels like your internal body is on fire, but the capsaicin compound found in chilli activates the release of substance P, a compound that transmits pain and burning sensations.
- In fact, spicy seasoning is one of the most common sources of food-induced diarrhea. The capsaicin in some spicy foods can irritate the lining of the stomach or intestines, which may have a laxative effect in some people as the meal makes its way through their digestive system.
- Chili powder does the following things
- It makes food taste good
- It may make your eyes and skin burn
- It may give you ulcers if eaten in large quantities
- It may cause inordinate bowel movement on excess consumption
- Making Brain sharp entails
- Using the brain regularly to answer silly questions
- Using google for simple answers
- Reading stuff even though it is not specified in your syllabi
- Analyzing rumors for facts
- Not believing everything posted on Facebook, Instagram or whats app
- As you see there is nothing common with both sets
- And any research that suggests the co relationship is based on opinions and not facts
- So enjoy the chili and sharpen the brain (two distinct processes !!!)
HOPE THIS HELPS.......
PLZZ MARK BRAINLY..........
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