Chemistry, asked by nagaflago, 8 months ago

why the vapour pressure of an aqeous solution of glucose is lower than that of water?​

Answers

Answered by vparkash407
1

Answer:

(a) A part of the water surface is occupied by non - volatile glucose molecules. This decreases the effective surface area for the vaporization of water molecules. Consequently, the vapour pressure of solution of glucose in water is lower than that of water.

Answered by srnroofing171736
2

Answer:

why the vapour pressure of an aqeous solution of glucose is lower than that of water?

===> A part of the water surface is occupied by non volatile glucose molecules.

===>This decreases the surface effective area for the vaporization of water molecules.

Explanation:

===>The vapour pressure of solution of glucose in water is is lower than that of water.

<b><marquee>✓✓✓✓✓✓✓✓✓✓ hope it's help you

Similar questions