Why this growing trend of eating out is increasing
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A change in eating habits. First, people are tending to spend less time eating lunch and second, there is a modern preoccupation with eating less.
Forty percent of the working population is women, and convenience foods have experienced a growth due to demand from women who do not have the time to prepare meals.
As result, these facts will bring challenge to the restaurant industry, as emerging trends will dictate consumer demand and therefore it will appear a damaging effect in the industry.
Eating away from home has become the needs of the consumer who want to experience new, delicious and exotic cuisines from the elegant or the small-scale restaurants. Since the eating behavior has changed and there has an increase in eating outside, so people are looking for the products that can give them back the time and they are willing to spend more or pay extra money on eating outside. Although it will spend more than cooking at home, however it is really real to say that eating outside is more convenience since people need not to cook in order to save more time do other things. Eating outside is a delightful things.
There are varieties of reasons why people are choosing to eat outside. When people feel that they are having better in financial situation, they are willing to spend money and more likely to eat outside. With their expectations, customers want to receive what they are pay for.
Social occasion is the most common reasons for eating outside. People may eat out frequently for celebrations and anniversaries. People are more likely to celebrate special events or ceremonies which can improve their family relationship. Like meetings, wedding events, birthday parties or family day. It is a public and social occasion that can increase and improve the relationship between other. Convenience and time are also the essential elements of eating outside. Food service is convenient because of its location and speed of service. People don’t have much more ideas on planning and preparation for their daily meals. People may think it is inconvenient in washing tableware after finished the meal. Being guests is a pleasure and they also want to be serving by someone. On the other hand, level of quality service and the atmosphere with interior design are also showing the impression to the customers. Level of service shows the standard and quality of a restaurant. Server will carry the food to the table after ordering, clear their dishes from the table at the end of their meal. People spend money not just eating food; what the customers expecting is good guest service quality with satisfaction. With a smile of contentment, it will bring the customers into good memories. Also, the atmosphere of a restaurant is affected by many different aspects of the operation. The outfit of a restaurant can affect the impression from the guests. With good interior design, the dressing and attitude towards the staffs, the décor of the restaurant, they are more willing to come and feel relax to enjoy their meals.
Today in our world, there is a growth of the people who do not have time to prepare for their meals. Besides that, there is also a group of people tendency toward eating in a healthy way.
Forty percent of the working population is women, and convenience foods have experienced a growth due to demand from women who do not have the time to prepare meals.
As result, these facts will bring challenge to the restaurant industry, as emerging trends will dictate consumer demand and therefore it will appear a damaging effect in the industry.
Eating away from home has become the needs of the consumer who want to experience new, delicious and exotic cuisines from the elegant or the small-scale restaurants. Since the eating behavior has changed and there has an increase in eating outside, so people are looking for the products that can give them back the time and they are willing to spend more or pay extra money on eating outside. Although it will spend more than cooking at home, however it is really real to say that eating outside is more convenience since people need not to cook in order to save more time do other things. Eating outside is a delightful things.
There are varieties of reasons why people are choosing to eat outside. When people feel that they are having better in financial situation, they are willing to spend money and more likely to eat outside. With their expectations, customers want to receive what they are pay for.
Social occasion is the most common reasons for eating outside. People may eat out frequently for celebrations and anniversaries. People are more likely to celebrate special events or ceremonies which can improve their family relationship. Like meetings, wedding events, birthday parties or family day. It is a public and social occasion that can increase and improve the relationship between other. Convenience and time are also the essential elements of eating outside. Food service is convenient because of its location and speed of service. People don’t have much more ideas on planning and preparation for their daily meals. People may think it is inconvenient in washing tableware after finished the meal. Being guests is a pleasure and they also want to be serving by someone. On the other hand, level of quality service and the atmosphere with interior design are also showing the impression to the customers. Level of service shows the standard and quality of a restaurant. Server will carry the food to the table after ordering, clear their dishes from the table at the end of their meal. People spend money not just eating food; what the customers expecting is good guest service quality with satisfaction. With a smile of contentment, it will bring the customers into good memories. Also, the atmosphere of a restaurant is affected by many different aspects of the operation. The outfit of a restaurant can affect the impression from the guests. With good interior design, the dressing and attitude towards the staffs, the décor of the restaurant, they are more willing to come and feel relax to enjoy their meals.
Today in our world, there is a growth of the people who do not have time to prepare for their meals. Besides that, there is also a group of people tendency toward eating in a healthy way.
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