Chemistry, asked by suvarahul6327, 1 year ago

Why utensils do not heat on induction?

Answers

Answered by Anonymous

Explanation:

Every ferromagnetic material exhibits hysteresis, which leads to dissipation. This dissipation heats the pot. This is not connected to the resistivity of the material, as eddy currents are not the main cause of the heating (a copper pot works poorly on an induction cooker).

Answered by mansoor10728

Answer:

if the metal is too thin, or does not provide enough resistance to current flow, heating will not be effective. Most induction tops will not heat copper or aluminum vessels because the magnetic field cannot produce a concentrated current; "all metal" induction tops use much higher frequencies to overcome that effect.

Explanation:

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