why vegetables, leaves,and fruits are easily decomposed
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3
Answer:
because microorganisms reacts on it and it's biodegradable too
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1
Explanation:
The bacteria, molds and yeasts that cause spoilage in plant foods need water and nutrients to grow and reproduce. With an average water content of 90 percent or more, fruits and veggies are natural magnets for microorganisms and spoil quickly.
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