Question

Why warm water freezes faster as compared to cold water?

Answer 1

Here is your answer:

It's a myth.

There is the strange Mpemba effect, named after a Tanzanian student who discovered that a hot ice cream mix freezes faster than a cold mix in cookery classes in the early 1960s. Another is that warm water evaporates rapidly and since this is an endothermic process, it cools the water making it freeze more quickly.Oct 29, 2013