why we should avoid keeping food in coloured polythene bag
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hi
When food is stored in plastic bags, these chemicals can 'leach' into the food and infest them. Studies have shown that these chemicals have been linked to tissue changes, genetic damage, early puberty and hormonal changes. Experts suggest switching to brown paper bags or high grade polyethylene bags for a 'safer' bet.
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Answer:
Because polythene bags contain chemicals which provide colour to it hence anything eatable pit in that bag will result in food poisoning
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