why we use heat to prepare some food items
Answers
Answered by
2
Answer:
heat transfer is the very important aspect of the cooking process.
heating the food distroes the bacteria and microorganisms in the food . which make the food free of germs and easier to eat .
heat energy is produced and transferred,which warm and cooks our food.
Answered by
0
Some food items have to be heated in order to prepare them so that they can become edible.
Explanation:
- We need to heat some food items in order to make them edible because some food items could have a very hard surface that can only be softened upon heating.
- In addition, certain edible items such as leafy vegetables, mushrooms, etc. might have some toxic substances or germs which can only be removed by the process of boiling.
- Heating and boiling the food items also improve their nutritious value and make the food more delicious and digestive.
Similar questions