Question

why we use still , alluminium, copper to make food​

Answer 1

Answer:

so we can get diseases

Explanation:

that why

Answer 2

Answer:

hiiii mate

It is known to be the ideal metal for cooking any kind of food due to its non-reactive properties. ... It's a metal alloy made of chromium, nickel, carbon and silicon and has aluminium or copper coating at the bottom for heating purposes. This metal will rarely cause any trouble to you.

i think that helps u thanks

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