History, asked by n5akhar0maimmaurbhat, 1 year ago

Why were Indian foods nd fibre crops exported to Europe in the end of the 19th century?

Answers

Answered by sawakkincsem

The food which were exported to Europe were: Cotton, sugarcane, jute, and wheat. The reason why they imported these crops and fiber from India was their atmosphere and surroundings were not capable of growing these crops.

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