Why would a buffer be important to homeostasis?
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This something, a chemical, substance, or process, that acts as a neutralizer.
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A buffer is a chemical substance that helps maintain a relatively constant pH in a solution, even in the face of addition of acids or bases. Buffering is important in living systems as a means of maintaining a fairly constant internal environment, also known as homeostasis. Small molecules such as bicarbonate and phosphate provide buffering capacity as do other substances, such as hemoglobin .
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