Question

why would a farmer cultivate a crop that is inedible ​

Answer 1

Cultivation is the process of tilling or loosening soil to prepare it for planting. It is often an essential method for maintaining soil health, preventing weed development, and encouraging crop growth.

Answer 2

Planting the same crop in the same place each year zaps nutrients from the earth and leaves soil weak and unable to support healthy plant growth. Because soil structure and quality is so poor,farmers are forced to use chemical fertilizers to encourage plant growth and fruit production.