Why yeast added to the mixture made for making cake?Explain.
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Answer:
Yeast is added to the mixture for making cake,etc.It is added to make the cake spongy. We know that when yeast divide it produces CO₂ gas which makes bubbles in the mixture. When the cake harden these holes still remain there. Thus,making the cake fluffy and spongy.
Explanation:
Answered by
3
Answer:
Yeast can multiply and make the cake fluffy as it reproduces faster in the presence of carbondioxide
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