Science, asked by chinmaybala698p81bej, 1 year ago

Why yeast uses in baking industry for making breads?

Answers

Answered by Anonymous

for fermentation it is used

Answered by ITSAAYUSH

Answer:

Yeast reproduces rapidly and produces carbon dioxide during respiration. The gas fill the dough and makes the cake and bread fluffy and spongy. This is the reason why yeast is used in baking industries.

Explanation:

Hope it help and please make me brainlist

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