Question

wich component of food is faund in the patatoes
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Answer 1

Answer:

Carbohydrates is your answer...

Answer 2

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The potato is a moderate source of iron, and its high vitamin C content promotes iron absorption. It is a good source of vitamins B1, B3 and B6 and minerals such as potassium, phosphorus and magnesium, and contains folate, pantothenic acid and riboflavin.

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