Science, asked by mashiur1977r, 8 months ago

· Will frying be easier using steel ladles with
steel handles or wooden handles? Give
reason for your choice.​

Answers

Answered by ꜱɴᴏᴡyǫᴜᴇᴇɴ
190

Explanation:

the contents of the pan, and so the food heats up more quickly. Why do metal saucepans have plastic or wooden handles? Metal is a good conductor of heat. If the handles of the saucepans were made of metal, they would become too hot to hold and that would be dangerous.

Answered by akashyap83
1

Explanation:

wooden because isse sudh kaha jata hai

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