Question

wirte any two benefits of khejadi tree​

Answer 1

Answer:

Apart from being a source of firewood and fodder, the Khejri also helps in sustaining the nutrient value of the soil and ensuring a good yield. In addition, the fruit is used to make the very popular local dish 'Sangri' and can fetch up to Rs 300 per kilo for the farmers.

Answer 2

Answer:

Khejri is reported to be astringent, demulcent & pectoral too, a folk remedy for various ailments. The bark, considered anthelmintic, tonic & refrigerant, can be used to treat a variety of other ailments such as asthma, bronchitis, dysentery, skin disorders, leprosy, muscle tremors, piles and wandering of the mind too!