With reference to human nutrition, consider the following:
(i) Vitamin A
(ii) Vitamin B2
(iii) Vitamin E
Green leafy vegetables are the rich source of which of the following Vitamins?
A. (i) and (ii)
B. (ii) only
C. (i) and (iii)
D. (i), (ii) and (iii)
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By my side it should be C) i and iii
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