write 10 type of foods and their method of preservation according to their names
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Minimal Processing – Root Cellars, Cool Storage and Room Temperature Storage.
Drying/Dehydrating.
Canning – Water Bath Canning, Steam Canning and Pressure Canning. ...
Freezing.
Freeze Drying.
Fermentation.
Preserving in Salt and Sugar.
Immersion in alcohol.
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Answer:
Home Food Preservation – 10 Ways to Preserve Food at Home
Minimal Processing – Root Cellars, Cool Storage and Room Temperature Storage.
Drying/Dehydrating.
Canning – Water Bath Canning, Steam Canning and Pressure Canning. ...
Freezing.
Freeze Drying.
Fermentation.
Preserving in Salt and Sugar.
Immersion in alcohol
Hope It will help
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