write 2 uses and 2 harmful effects of Fungi, Bacteria,Algae
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Fungi :Fungi create harm by spoiling food, destroying timber, and by causing diseases of crops, livestock, and humans. Fungi, mainly moulds like Penicillium and Aspergillus, spoil many stored foods. Fungi cause the majority of plant diseases, which in turn cause serious economic losses
Bacteria : Bacteria act as decomposers to clean up organic waste but some bacterias can be harmful
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They are used for curdling of milk, preparation of bread, cake, etc. (ii) Microorganisms are used to produce alcohol at large scale on a commercial basis. (iii) They are used to produce antibiotics. (iv) They can act as decomposers and increase the fertility of the soi
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