write 3 line each on usefulness and harmful affected of microorganisms
Answers
Answer:
harmful
Microorganisms are useful as well as harmful also, in fact, some microbes are very helpful but most of them are harmful to living beings.
1. Some microorganisms are pathogens which cause diseases to human animals and plants.
2. Bacteria and fungi are well known to cause food spoilage and make them unfit for eating.
3 Bacteria cause some diseases like cholera, typhoid, and diarrhea through water and food.
usefulness
They are used in winemaking, baking, pickling and other food-making processes.
Alcoholic fermentation by yeast is widely used in the preparation of wine and bread.
A bacterium Lactobacillus promotes the formation of curd.
Answer:
They are used in winemaking, baking, pickling and other food-making processes.
Alcoholic fermentation by yeast is widely used in the preparation of wine and bread.
A bacterium Lactobacillus promotes the formation of curd.
Explanation:
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