Question

Write 3 uses of microorganisms​

Answer 1

Answer:

1. They are used in winemaking, baking, pickling and other food-making processes.

2. Alcoholic fermentation by yeast is widely used in the preparation of wine and bread.

3. A bacterium Lactobacillus promotes the formation of curd.

Answer 2

Answer:

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Explanation:

• Microorganisms help us in food sector.

• They are used for curdling of milk, preparation of bread, cake, etc.  Microorganisms are used to produce alcohol at large scale.

• They are also used to produce wine .