write a dream on kid chef and how would you fulfil the dream of chef
Answers
Answer:
Chef facts for kids. A chef is a person who cooks professionally. In a professional kitchen setting, the term is used only for the one person in charge of everyone else in the kitchen, the executive chef
Answer:
Guest blog featuring a Guest Home Chef or a Fellow Biryani Lover— Chethan D. Bio given below.
“Iwas just 15 when we had a career counselling day at school. It wasn’t an oddity since that’s when parents start talking to their kids about their life choices and the future.”
“The day was unlike any other, it opened up the world of careers to me and my mates at school. Men and women dressed in their best suits to impress us lot about their line of work, and being at the impressionable age that we were, many career options stood out. Some of us wanted to be pilots, doctors, architects but for me one thing stood out… Chef!”
“Coming from a middle class family, becoming a doctor or an engineer was the norm on the other hand Chef??!! Practically unheard of.
I can’t really recall the name of the Chef who spoke to us that day or where he worked or what he liked cooking/creating but the way he sold his career choice to us was just fascinating. Or maybe it was just me and my love for food. Maybe some back drop to this would help.
My mother was a working lady and my father was in a transferable Government job. Our family was based out of Bangalore and Dad would visit as often as he could. Mom’s culinary skills could only be seen on Sundays and that too only if she was in the mood to whip up something special for us. I say whip up because, being a working woman she was always in a hurry, our daily nutritional needs were met in the healthiest and more often than not almost tasteless food. There was hardly any time for her to experiment with her cooking or make something off the beaten track.
I used to help out in the kitchen as often as my services were required, so I had picked up the basics of meal prep, cleaning vegetables and meat, chopping and grinding, I could even manage the odd tea or coffee, cook rice or the very basic scrambled egg or omelette as early as age 8.
So when my grandma visited us, I would excitedly wait for Saturdays, since I didn’t have school on Saturdays, I would try to experiment in the kitchen with my grandma and her rustic flavours. I always wanted to eat tastier food… and what better way to make that happen than cooking it yourself?