write a notice to your editor on harmful chemicals in vegetables and fruits
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#Answer :-
405, Sudarshan Apartments
New Delhi
28th April, 2016
The Editor
Times of India
Delhi
Subject: Use of chemicals to keep vegetables and fruits fresh
Dear Sir,
- I shall deem it a great favour if you publicize about the use of chemicals to keep vegetables and fruits fresh.
- Fruits and vegetables are highly nutritious and form a key food commodity in the human meal. They are highly perishable due to their low shelf life. These food commodities are reported to be contaminated with toxic and health hazardous chemicals.
- Chemicals like calcium carbide and oxytocin are reportedly being used in fruit and vegetable mandis for artificial ripening of fruits and for increasing the size of fruits and vegetables respectively. Calcium carbide more commonly known as ‘masala’ is a carcinogenic agent. Oxytocin is a mammalian hormone, used as a drug in veterinary services which is not advised for use in fresh fruits and vegetables.
- I, therefore, request you to publish this letter so that the concerned authority may take action against wrong-doers and the public may stay away from buying such hazardous vegetables and fruits.
Yours sincerely,
lnstaCloud.
Indira euclave,
New Sarai ,
New Delhi - 68
Date : 29th June , 2021
The Editor
Times of India
New Delhi.
Dear Sir,
I , (your name) , resident of Indira Euclave , is hereby to inform about our intolerance towards food bocause of the harful chemicals used. Nowadays in markets none of the vegetables are fresh, the use of Chemicals is a daily need to keep the vegetables green and fresh not only vegetables but fruits are not spared, like apples look red due to wax coating, lemon is injected with saccharine and due to this chemicals our health is affected.
So this is my humble request to look into this serious matter and add a column in your days newspaper.
Thanking You
Yours faithfully
(your name)
Indira euclave,
New Sarai ,
New Delhi - 68.