Write a paragraph on "Life at home during Corona lockdown'' .
Express your answer that there must be something new
Answers
The world is grappling with an invisible, deadly enemy, trying to understand how to live with the threat posed by a virus. For some writers, the only way forward is to put pen to paper, trying to conceptualize and document what it feels like to continue living as countries are under lockdown and regular life seems to have ground to a halt.So as the coronavirus pandemic has stretched around the world, it’s sparked a crop of diary entries and essays that describe how life has changed. Novelists, critics, artists, and journalists have put words to the feelings many are experiencing. The result is a first draft of how we’ll someday remember this time, filled with uncertainty and pain and fear as well as small moments of hope and humanity.
OR
I have been locked down in my apartment since Wednesday, March 11. I live alone, with my laptop, a few cactuses and a stuffed cat. I am on the fourth floor of a used-to-be-lively neighbourhood in Turin, Northern Italy.
On the first Sunday, I woke up at sunrise and sneaked out for a quick run. I hate running. But the urge of moving and watching the city still half asleep was so big I didn’t really think about it. I guess I just wanted to fool myself into believing everything was normal. Well, it isn’t. But going out is not the answer. It is crystal clear now that we have to stay at home. It doesn’t matter if I am healthy and young: I have to do my part and not put others at risk, not compromise the weakened healthcare system.
OR maybe u can write an essay
A little over a month ago, we sat on a flight to start life from scratch in the City of Love, Paris. I’m a lawyer who gave up Law to pursue my passion that is food, and my husband, Sriram Govind, currently works with the Organisation for Economic Co-operation and Development, headquartered in this stunning city.
We were merely beginning to get acquainted with our freshly-minted Parisian lives when COVID-19 made its appearance. And now, we are in the midst of a lockdown and mandatory quarantine. We are on Day 14 of complete social isolation in our 700 square feet apartment and it has not been effortless. We are allowed to step out for medicines or groceries. However, only one person from each home is allowed to step out at a time and that too armed with a form that must be filled out with an appropriate reasoning.The police and military have been deployed to take the rule flouters to task. Sriram has been working from home, which seems to be keeping him busy and in reasonably good spirits.
I am a self-employed private chef who is in the nascent stages of setting up shop in Paris. As someone who thrives on the hustle of running a small business, I now realise how much time a day holds, especially when I cannot cook as much as I would like to, lest we should run out of our limited stock of groceries.
Normally, I make elaborate and hearty meals based on culinary styles from across the Indian subcontinent. I used to look forward to cooking something new every day because cooking at home was my practice ground for the work I do. However, now, lunches comprise not more than rice, dal and a simple thoran (a Kerala dish), and sometimes chicken curry. Meals are no longer time-consuming and cooking has now become a chore and that is not something I am familiar with.
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