Question

Write a passage on - La cuisine Française 50-100 words .

Answer 1

French Cuisine is one of the most popular types of food around these days and is known worldwide for its quality. The French gained their techniques through history in pretty much one form. They got most of their notoriety because of the fact that they were ruled by so many different people. There were many different countries and groups of people who conquered the French region throughout the past 2000 years. So each time a new ruler conquered them new ideas and techniques were introduced to the French cuisine. France is said to have begun their culinary art in the 16th century by the wife of Henry II, Catherine de Medicis. They brought personal cooks with them wherever they went. Later on as it became more solidified French Cuisine had cookbooks being made in the 19th century. La Cuisine Classique by Urbain Dubois and Emile Bernard. In the book they suggested serving food while still hot and were criticized heavily for it but the French enjoyed it and its now adopted worldwide by everyone.