Question

write a short note on carbonation​

Answer 1

Answer:

The definition of carbonation is when highly pressurized carbon dioxide is dissolved into a solution.

The chemical formula for carbonation is H2C03 (Carbonic acid) --> CO2 (carbon dioxide) + H2o (water).

Answer 2

Short note on carbonation:

• Carbonation is explained as a process of chemical reaction in which carbon dioxide undergoes certain reactions to give out carbonates bicarbonates and carbonic acid.
• It is very process of mass transfer which depends on the rate and extends of the same. Factors affecting it are the operating parameters which involve particle size, stirring rate, surface area, temperature and pressure.
• This process is regulated by solution equilibrium. This reaction has gained high importance in the food industry where they are being used in adding its liberated gas to a beverage and preventing spoilages.
• Carbonated water is being used nowadays in removing stain, cooking, windscreen, washing and preventing indigestion.

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