write a short note on 'Rationing in India'
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(i) The rationing system was introduced in India during British rule at the time of World War II.
(ii) It was revived after independence due to an acute shortage of food grains, prior to the Green Revolution.
(iii) Due to a high incidence of poverty in the mid-1970s, three food intervention programmes were introduced—Public Distribution System (PDS) for food grains, Integrated Child Development Services (ICDS) and Food for Work (FFW).
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(i) The rationing system was introduced in India during British rule at the time of World War II.
(ii) It was revived after independence due to an acute shortage of food grains, prior to the Green Revolution.
(iii) Due to a high incidence of poverty in the mid-1970s, three food intervention programmes were introduced—Public Distribution System (PDS) for food grains, Integrated Child Development Services (ICDS) and Food for Work (FFW).
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The rationing system is a system in which the government through the public distribution system(PDS)distributes to the regions where the food is more insecure and it is stored in the ration shops or fair shops and so that the poor people can buy food grains,kerosene and sugar at a very low price
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