Biology, asked by sammaiahpeddi999, 7 months ago

write a short note on storage and packing of food​

Answers

Answered by Anonymous
2

Food packaging is packaging for food. A package provides protection, tampering resistance, and special physical, chemical, or biological needs. It may bear a nutrition facts label and other information about food being offered for sale.

There are three types of food storage options: dry storage refers to the storing of items which don't require a climate controlled environment; refrigerated storage is defined as foods that require storage at a cool temperature, but not a freezing temperature; and frozen food storage, which are foods that are required.

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