write a short note on the digestion of nuclicle acid
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The digestion of certain fats begins in the mouth, where lingual lipase breaks down short chain lipids into diglycerides. The presence of fat in the small intestine produces hormones that stimulate the release of pancreatic lipase from the pancreas, and bile from the liver, to enable the breakdown of fats into fatty acids. The complete digestion of one molecule of fat (a triglyceride) results in three fatty acid molecules and one glycerol molecule.
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