Question

write about bengali-food habit
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Answer 1

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Bengali cuisine is a culinary style originating in Bengal region in the eastern part of the Indian subcontinent, which is now divided between Bangladesh and the Indian states of West Bengal, Tripura and Assam's Barak Valley. With an emphasis on fish, vegetables and lentils are served with rice as a staple diet.The many vegeterian dishes are seasonal, with the five spices,mustard and poppy seed paste or posto often gracing them.The Bengali loves good food and can discuss its virtue for hours.Adda or talks over cups of tea and snacks is a favourite way Bengalis meet up with family and friends .

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Answer 2

Explanation:

rice and fish.................