Question

write about various food items and their preservative methods

Answer 1

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$\huge\mathfrak{\blue{Answer→}}$Home Food Preservation – Ways to Preserve Food at Home

⭐Minimal Processing – Cool Storage and Room Temperature Storage. ...

⭐Drying/Dehydrating. ...

⭐Canning – Water Bath Canning and Pressure Canning. ...

⭐Freezing. ...

⭐Freeze Drying. ...

⭐Lacto-fermentation. ...

⭐Preserving in Salt and Sugar. ...

⭐Immersion in alcohol


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Answer 2

1. Freezing is keeping prepared food stuffs in cold storage. Potatoes can be stored in dark rooms but potato preparations need to be frozen
2. Vacuum Packing creates a vacuum by making bags and bottles airtight. Usually used for dry fruits
3.Jugging is preserving meat by stewing it in an earthenware hug or casserole. Brine or wine are used to stew meat in and sometimes animal's blood
4.Burial in the ground preserves food as there is lack of light and oxygen and it has cool temperatures, desiccants in the soil. Used to preserve cabbages and root vegetables.