English, asked by ynagarjunagoud, 11 months ago

write an email to your friend and a diary entry on how you celebrated pongal​

Answers

Answered by Anonymous
2

Answer:

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DEAR DIARY..

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People can clearly see the activities related to Pongal celebration, once the chill in the air heralds the festive occasion of Pongal. The festival is celebrated on January 14 th every year and is also one of the longest celebrations in the Tamil calendar, spread over four days. As part of age-old belief and in the hope that the month of `Thai' will usher in good fortunes, people.

Now,

I am going to tell you about Pongal festival and how we celebrate it.Pongal is a four-days-in length reap celebration celebrated in Tamil Nadu, a southern province of India. For whatever length of time that individuals have been planting and assembling food, there has been some type of harvest celebration. Pongal, a standout amongst the most essential prevalent Hindu celebrations of the year. This four-day celebration of thanksgiving to nature takes its name from the Tamil word signifying "to bubble" and is held in the long stretch of Thai (January-February) amid the season when rice and different grains, sugar-cane, and turmeric (a basic ingredient in Tamil cooking) are reaped.It is a 4-day event. So I was busy for 4 days straight. But it was a lot of fun.

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Answered by gvkavitha1983
0

Answer:

Dear Diary,

I am going to tell you about Pongal festival and how we celebrate it.

Pongal is a four-days-in length reap celebration celebrated in Tamil Nadu, a southern province of India. For whatever length of time that individuals have been planting and assembling food, there has been some type of harvest celebration.

Pongal, a standout amongst the most essential prevalent Hindu celebrations of the year. This four-day celebration of thanksgiving to nature takes its name from the Tamil word signifying "to bubble" and is held in the long stretch of Thai (January-February) amid the season when rice and different grains, sugar-cane, and turmeric (a basic ingredient in Tamil cooking) are reaped.

It is a 4-day event. So I was busy for 4 days straight. But it was a lot of fun.

Explanation:

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