write any two name of edible mushrooms
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The two edible varieties of mushrooms are Agaricus bisporus and Lentinula edodes. The mushrooms are rich in protein and low fat content. The protein values range very high. They are also a good source of iron, phosphorus and vitamins.
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The two edible varieties of mushrooms are Agaricus bisporus and Lentinula edodes. The mushrooms are rich in protein and low fat content. The protein values range very high. They are also a good source of iron, phosphorus and vitamins.
Explanation:
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