Science, asked by abhilash0003p79u93, 9 months ago

write briefly about dryfruits​

Answers

Answered by ranishubhashni
0

Answer:

Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millennium BC in Mesopotamia, and is prized because of its sweet taste, nutritive value, and long shelf life.

Origin : Mediterranean, Mesopotamia

Use: Preservation of fruit for sweeteners or snacks

Production Earliest: Dates and raisins

Biggest modern: Raisins

Nutrition

Dried fruit have most of the nutrition value of fresh fruit

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