Question

write briefly about the commercial uses of microorganisms in the production of alcohal

Answer 1

Answer:

Commercial use of micro-organism. 1) Yeast is the micro-organism which is used for large production of alcohol. ... 2) Yeast is capable of converting sugar into alcohol. The sugar for making alcohol comes from substances such as cane juice and fruit juice,or from substances such as maize,barley,rice etc

Explanation:

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Answer 2

Commercial use of microorganisms

microorganisms are used large scale produce of microorganism are used for the large scale production of alcohol wine and acetic acid the process of conversion of sugar into alcohol is called fermentation . Louis Pasteur is discovered fermentation in 1857 is is also used for commercial production of alcohol and when the sugar for making alcohol comes from the grains like barley , wheat ,rice crushed fruits etc.. fermentation is done by the action of East on the sugar in a liquid medium.

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