English, asked by megtamang05, 1 month ago

write down any two measures to prevent nutrients while preparing food​

Answers

Answered by sakshi010705
2

Answer:

Cooking methods that preserve nutrients · #1: Steaming. · #2: Grilling. · #3: Baking or roasting. · #4: Sautéing. · #5: Microwaving.

Answered by lisa0001
3

Answer:

  • Use as little water as possible when poaching or boiling.
  • Consume the liquid left in the pan after cooking vegetables.

Explanation:

I think it's helpful to you

Similar questions