write down the advantages of packing and storing
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Answer:
helps in preservation of food......
Answer:
Advantages of packing
The primary packaging advantage is to protect the product in various ways, including:
Keeping products fresh longer: Many food products — from bread to cookies — stay fresher when sealed in packaging. For example, bread becomes stale in mere minutes outside of its packaging. Foods that are canned or vacuum-sealed can stay fresh on a shelf for months or even years, while they'd last only days in the refrigerator before spoiling.
Preventing breakage and wear-and-tear: Packaging keeps fluids like ink and perfume from evaporating. Paper becomes discolored and glue unusable when exposed to the air, but keeps for years in its packaging. Items that could be sold without packaging — like stuffed animals and other toys — are shielded from the dings and dirt they encounter during shipping or sitting on store shelves.
Making shipping easier: There are distinct advantages of packaging in logistics. Items that are boxed can be stacked and transported more easily than those that are loose.
Variety of materials: Manufacturers can choose from paper, cardboard, metal and many types of plastics. Metal and hard plastics offer the most protection, but paper/cardboard can provide additional protection inside the package and plastics can be molded to encase products as needed.
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