write down the relative size of molecules of hemoglobin and watermelon
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Haemoglobin increasing foods: When haemoglobin level decreases, it may cause fatigue, weakness, shortness of breath, headaches, et al, and if the levels drop significantly, the condition may be diagnosed as anaemia. Here are foods to increase haemoglobin
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Molecule of haemoglobin 10^-8
Watermelon 10^-1
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