write five foods of himachal pradesh and explain it
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- Madra. Chana Madra (Source) ...
- Dhaam. Dham (Source) ...
- Tudkiya Bhath. Tudkiya Bhat (Source) ...
- Bhey or Spicy Lotus stems. Bhey (Source) ...
- Chha Gosht. Chha Gosht (Source) ...
- Siddu. Made from wheat flour, Sidu is a local side- dish of Himachal Pradesh which greatly complements the main course of mutton or some vegetables. ...
- Babru. ...
- Aktori.
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Happy wala new year to you
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