Biology, asked by Vedant9500, 4 months ago

Write importance of fruit processing​

Answers

Answered by Anonymous
1

Answer:

Processing of fruits and vegetables is very important to produce products for direct consumption and as food ingredients. During processing, the main objectives are to preserve the color, flavor, texture, and nutrition while prolonging the shelf life of perishable fruits and vegetables.

Explanation:

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Answered by Anonymous
5

Fruits are something which we eat everyday. Fruits are called perishable products which means that they cannot be stored for long durations. The solution to this problem is fruit processing. Fruit processing is a process which converts fruits into jams, juices, jellies etc. These processing methods include storage in cold areas, drying salting etc. This process makes the fruits available all around the year and makes their storage possible.


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