Write names of any 10 food
products from your kitchen and mention the method of preservation used for preserving that food item.
pickles-adding oil and salt
plzz answer
Answers
Explanation:
products from your kitchen and mention the method of preservation used for preserving that food item.
Answer:
Pickling. • Food preserved in vinegar. ...
Pickling. • Food preserved in vinegar. ...Salting. • Food preserved in salt such as fish, meat. ...
Pickling. • Food preserved in vinegar. ...Salting. • Food preserved in salt such as fish, meat. ...Smoking. • Smoking of fish and meat prevent spoilage by dehydration. ...
Pickling. • Food preserved in vinegar. ...Salting. • Food preserved in salt such as fish, meat. ...Smoking. • Smoking of fish and meat prevent spoilage by dehydration. ...Canning. • ...
Pickling. • Food preserved in vinegar. ...Salting. • Food preserved in salt such as fish, meat. ...Smoking. • Smoking of fish and meat prevent spoilage by dehydration. ...Canning. • ...Bottling. •
Pickling. • Food preserved in vinegar. ...Salting. • Food preserved in salt such as fish, meat. ...Smoking. • Smoking of fish and meat prevent spoilage by dehydration. ...Canning. • ...Bottling. •Pasteurization. • ...
Pickling. • Food preserved in vinegar. ...Salting. • Food preserved in salt such as fish, meat. ...Smoking. • Smoking of fish and meat prevent spoilage by dehydration. ...Canning. • ...Bottling. •Pasteurization. • ...Refrigeration. • Keeping food at low temperatures or cold. ...
Pickling. • Food preserved in vinegar. ...Salting. • Food preserved in salt such as fish, meat. ...Smoking. • Smoking of fish and meat prevent spoilage by dehydration. ...Canning. • ...Bottling. •Pasteurization. • ...Refrigeration. • Keeping food at low temperatures or cold. ...Sterilization. • To remove microbes from food.