Question

write one advantage of food prevention

Answer 1

Food preservation has the following advantages:

1. Food preservation prevents the food from being spoiled by the action of enzymes and microorganisms.

2. Food preservation increases the safe storage period of foodstuffs.

3. It increases the availability of out of season foodstuffs.

4. It increases the availability of various foodstuffs even at distant and not easily approachable places. In other words, it makes the transportation of the food materials easier.

5. Food preservation makes up for the deficiencies in the diet

HOPE IT HELPS YOU..

Answer 2

Advantage of food prevention :-
Food prevention prevents the food from being spoiled by the action of enzymes or microorganisms.