Science, asked by devi41174, 11 months ago

write short note on amylase​

Answers

Answered by LovelyFuzzie
6

Explanation:

Amylase, any member of a class of enzymes that catalyze the hydrolysis (splitting of a compound by addition of a water molecule) of starch into smaller carbohydrate molecules such as maltose (a molecule composed of two glucose molecules). Three categories of amylases, denoted alpha, beta, and gamma, differ in the way they attack the bonds of the starch molecules.

hope it helps you mate ☺️☺️

Answered by xXHeavenQueenXx
3

HERE'S YOUR ANSWER

^

AN AMYLASE IS AN ENZYME THAT CATALYSES THE HYDROLYSIS OF STARCH INTO SUGARS.

✌️HOPE IT'S HELP YOU ✌️

MARK MY ANSWER AS BRAINLIST

Similar questions