Write short note on the culture and food of Kolkata.
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Kolkata has been the pioneering city in Indian renaissance. It has long been known for its literary, artistic and revolutionary heritage. As the former capital of India, and now known as the "Cultural Capital of India", not only Kolkata, but Bengal was the birthplace of modern Indian literary, artistic and scholastic thought. Bengalees tend to have a special appreciation for art and literature; its tradition of welcoming new talent has made it a "city of furious creative energy".[1]
Paras in Kolkata signify a neighbourhood with a strong sense of community, and are usually sharply defined on the basis of loyalties (like which households contribute economically to which public or "barowari" puja). Paras culture typically segregate Kolkata communities on the basis of origin (West Bengal origin "ghotis" versus East Bengal origin "bangals" – there are paras which have names like "prothom bangal para" (first bangal para)), occupation and socio-economic status (paras have names like "kumorpara" (potter para)), and sometimes even politics and religion.