Question

write some appropriate ingredients which are used to prepare vegetable curry

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Answer 1

Explanation:

IF YOU ARE LOOKING FOR INGREDIENTS

2 tablespoons (30 mL) of olive oil

1 medium onion, finely chopped

2 cloves of crushed garlic

1 tablespoon (7 grams) of freshly grated ginger

2 teaspoons (5 grams) of garam masala

1 teaspoon (2.5 grams) of coriander

½ teaspoon (1.25 grams) of cumin

½ teaspoon (1.25 grams) of turmeric

½ teaspoon (1.25 grams) of black pepper

1 minced serrano pepper (optional)

2 cups (470 mL) of vegetable broth

2 tablespoons (30 mL) of tomato paste

1 large potato, peeled and cubed

1 head of cauliflower, broken into small pieces

1 can of frozen peas

2 carrots, chopped

2 tablespoons (15 grams) of fresh cilantro

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