write summary on coming home to delhi by madhur jaffrey class 8 on ICSE board
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At home,Madhur's family primarily ate food prepared by servants but supervised by the ladies of the family.The occasionally indulged in Mughai cuisine bought in the bylanes of Old Delhi,like bedvi aloo,seekh kebab,shami kebab,rumali roti& bakarkhani.Refugees from Punjab who settled in Delhi after partition brought their own style of cooking.Madhur found punjabi food's simplicity & freshness very enticing & routinely picked up tandoori food from Moti Mahal for family picnics.
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