Science, asked by kunal225574, 8 months ago

write the advantage of cooking food​

Answers

Answered by mumtaz306
3

Answer:

The process of cooking food breaks down some of its fibers and plant cell walls, making it easier for the body to digest and absorb the nutrients ( 17 ). Cooking also generally improves the taste and aroma of food, which makes it much more enjoyable to eat.

Answered by mohanashish282
1

Answer:

The bacteria will be removed by thus

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