Question

Write the components of saliva and their specific functions in the process of digestion of food.​

Answer 1

Answer:

The digestive functions of saliva include moistening food and helping to create a food bolus. Saliva contains the enzyme amylase, also called ptyalin, which is capable of breaking down starch into simpler sugars such as maltose and dextrin that can be further broken down in the small intestine.

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Answer 2

Answer:

Saliva contains the enzyme amylase, also called ptyalin, which is capable of breaking down starch into simpler sugars . Further digestion takes place in stomach and small intestine