А.
Write the examples of two food items preserved by the
meat
following methods
1. Salting
3. Packing
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Explanation:
Pickling. • Food preserved in vinegar. ...
Salting. • Food preserved in salt such as fish, meat. ...
Smoking. • Smoking of fish and meat prevent spoilage by dehydration. ...
Canning. • ...
Bottling. •
Pasteurization. • ...
Refrigeration. • Keeping food at low temperatures or cold. ...
Sterilization. • To remove microbes from food.
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